The Arabian Gulf University takes part in a regional dialogue regarding the prevention of food waste and creating innovative solutions in the Arab region

The Arabian Gulf University takes part in a regional dialogue regarding the prevention of food waste and creating innovative solutions in the Arab region

A regional discussion on the prevention of food waste was recently held under the slogan ‘Food Waste Prevention: innovations and solutions n the Arab region’ and AGU was represented by the university’s Graduate Studies College Natural Resources and Environmental Environmental Engineering Assistant Professor Dr Sumaya Yousif.  It was organized by the FAO Regional Office for […]