Saudi pavilion at Expo 2020 joins the world in observing World Food Day

Saudi pavilion at Expo 2020 joins the world in observing World Food Day

DUBAI — The Saudi pavilion participating in Expo 2020 Dubai embodies the tale of development in the Kingdom, including food and its related concepts of sustainability, changing consumption and waste patterns, the problem of hunger, and other themes that the World Food Day seeks to devote, which the world celebrates annually on Oct.16. The pavilion, with its unique design, has garnered international awards in environmental sustainability. This is in addition to its keenness to use recyclable materials in its various sections, including “Sard Café”, which serves distinctive dishes of Saudi cuisine, and Saudi coffee. The cuisine is according to an integrated “Sard” that reveals the extent to which the Kingdom of Saudi Arabia has taken care, in addition to providing these foods and drinks in healthy, environment-friendly manners. While celebrating World Food Day, the pavilion joins the other pavilions taking part in the Expo 2020 Dubai, in the context of a growing global interest in the need to enhance awareness of the basic needs of humans, provide food and solve the problem of hunger. The Kingdom is exerting extensive efforts with its international partners to address these issues by rethinking practices that affect nature and reshaping food security systems in