The return of KSA’s largest hospitality and foodservice exhibition, Saudi HORECA Riyadh

The return of KSA’s largest hospitality and foodservice exhibition, Saudi HORECA Riyadh

Riyadh, Saudi Arabia: As the hospitality industry geared up for this momentous occasion, Saudi HORECA announced its triumphant return for the 12th consecutive year. The renowned hospitality event commences on November 27, 2023, at the esteemed Riyadh International Convention and Exhibition Center, promising a dynamic convergence of industry innovation and expertise.

With the support of the esteemed Culinary Art Commission, Saudi HORECA co-locates with the globally notorious Salon du Chocolat et de la Patisserie, a world-famous chocolate showcase that originated in Paris and now graces more than 17 cities worldwide, including New York, Tokyo, and Dubai.

Mr. Hicham Al Rabbah, Board Member of the organizing company SEMARK Group, and Mrs. Joumana Damous Salameh, CEO of Hospitality Services, the co-organizing company, both took the stage to present welcoming speeches at the opening ceremony.

During the announcing event, the jury of the Top Chef program – including Chef Maroun Chedid, restaurateur, and media personality; Chef Robert Chinn, television presenter, restaurateur, and renowned cookbook author; and Chef Mona Mosly, the first Saudi woman to be recognized as a culinary pioneer and judge on The Taste reality cooking show – were honored in the presence of Mr. Bassel Al-Radi, Mr. Saoud Al-Rajhi, Mr. Nayef Al-Rajhi,