Concepta Ingredients presents Brazilian biodiversity portfolio

Concepta Ingredients presents Brazilian biodiversity portfolio

- Ingredients from Brazilian biodiversity - Oils, butter, syrups and extracts from pulps or seeds of Brazilian biomes Amazon, Cerrado and Caatinga;

- Plant-Based Butter – 100% natural and sustainable product, without any type of chemical additive or artificial color;

- Cold Pressed Oils – Special cold extraction and are directed to the food market, to the nutraceutical, functional food, and food supplements segments;

- Organic Liquid Sugars - Extracted with aggregated technology and developed focused on the food and beverage industries, do not have any type of chemical additive, artificial or pesticide component;

- Bio Abundance Program - It reinforces the company's commitment to Brazilian forests.

São Paulo: – Concepta Ingredients, Sabará Group's business unit specialized in providing natural solutions for the food and beverage industry, is participating for the first time in one of the most important events in the world for the food sector: Gulfood Manufacturing, in Dubai, United Arab Emirates. The fair brings together more than 1,600 exhibitors from 60 countries from November 8th to 10th and presents the trends and innovations for 2022, in the sectors of Ingredients, Processing, Packaging, Supply Chain Solutions and Control and Automation.

In its booth, Concepta Ingredients exhibits its biodiversity portfolio with organic and conventional ingredients,