Dubai Restaurant Group add eleven new advisors to the board

Dubai Restaurant Group add eleven new advisors to the board

Dubai Restaurant Group (DRG), a not-for-profit entity that aims to be a centre for research and reports highlighting the F&B industry trends in the UAE, has expanded its board with the addition of twelve new advisors that represent the various sectors of the local F&B industry.

The new advisors to DRG's board include George Kunnappally, Managing Director for Nandos UAE representing the quick service restaurant (QSR) sector, and Tapan Vaidya of the PJP Group, representing malls and retail. Duncan Muir, Café Director at Bagel International and Tyrone Reid, CEO of Al Abbar Enterprises, both represent the smart casual café segment.

Gregory Delhaye, Chairman of Delhaye Gregory Group will represent the fine-dining sector, Fay Economides, Executive Managing Director of M-Management will represent the casual dining sector while Damian Conway of Le Burger will represent the wider F&B & SMEs in this industry.