Michelin star-studded food-lovers paradise to open at Riyadh’s historic Diriyah

Michelin star-studded food-lovers paradise to open at Riyadh’s historic Diriyah

It will feature 21 brands ranging from international fine dining to authentic Saudi cuisine and a range of seasonal pop-ups, including four Michelin-starred restaurants Bruno, Tatel, Hakkasan and Long Chim.

The 15,000 sqm dining destination will champion local culinary stars in the Kingdom, offering the perfect platform to showcase their cuisine and revealing Saudi’s culinary talent to the world.

Bujairi Terrace pays homage to Diriyah’s historical and cultural significance as a global gathering place and an historic crossroad of cultures. Guests will dine in restaurants designed in traditional Najdi style architecture, surrounded by the natural beauty of Wadi Hanifah and breathtaking views of At-Turaif.

At-Turaif stands at the centre of Diriyah, a magnificent collection of beautifully preserved mud-brick palaces which was the first capital of Saudi Arabia. Imbued with Saudi Arabia’s national history and identity and the first centre of authority of the Al Saud dynasty, At-Turaif was a defining cultural influence on the broader Arabian Peninsula, making it the Kingdom’s most important heritage site.

Bujairi Terrace forms part of DGDA’s $50.6 billion masterplan that will transform Diriyah into one of the world’s most exciting cultural tourist destinations. Hospitality, commercial, retail and nature offerings will both leverage and elevate the exceptionally distinctive character and