Salalah Mills launches barley flour product

Salalah Mills launches barley flour product

Muscat: As part of its efforts to strengthen the food security system and to achieve self-sufficiency in food products in the Sultanate of Oman, Salalah Mills Company has launched barley flour as one of the new products through which it promotes healthy food options.

The new barley product is a high-quality nutrition product as it is rich in minerals, vitamins and dietary fibre, while it is being used for preparing various types of baking items with a delicious flavour, such as flatbread, yeast bread, sliced bread, as well as the well-known Omani bread.

Salalah Mills Company has four different factories which are working to keep up with the demands of the local and regional markets. The company is considered the largest flour mill in the Sultanate of Oman with a production capacity of 1500 tonnes of flour per day, in addition to the pasta factory, with a production capacity of 432 tonnes of pasta per day.

Salalah Mills Company, through its four factories of various productions and as being the largest flour mill in the Sultanate of Oman, always seeks to keep pace with the requirements of the local markets by providing flour products that suit all the needs of consumers of all